...还原糖(reducing sugar ):是指任何一种分子中含醛基或在溶液中能通过异构化产生醛基的糖。 还原糖可被适当的氧化剂氧化成醛糖酸、糖二酸等。
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... ◇多糖(polysaccharide ) 20个以上的单糖通过糖苷键连接形成的聚合物。多糖链可以是线性的或带有分支的。 ◇还原糖(reducing sugar) ◇淀粉(starch ) ...
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IT编程行业英语第1328页 ... non-reflectiveink非反射墨水 nonrepeatableread不可重复读取 nonreproducingcode非复制代码 ...
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total reducing sugar 总糖 ; 总还原糖
non-reducing sugar 非还原糖
non reducing sugar 非还原糖
reducing sugar content 还原糖含量
Reducing-sugar 还原糖
apparent reducing sugar 表观还原糖
fecal reducing sugar determination 粪便还原糖测定
decomposition of reducing sugar [有化] 还原糖分解
⑵ Low storage temperature is in favor of controlling the breath of rice, restraining the free fatty acid、total acid、reducing sugar and viscosity.
⑵ 低温有利于抑制大米的呼吸,抑制游离脂肪酸、总酸、还原糖的升高及粘度的降低。
参考来源 - 大米储藏保鲜技术研究No significant difference between three different processed duck products in reducing sugar content was observed.
不同加工鸭肉产品的还原糖含量差异不显著(p>0.05),而硫胺素含量差异显著(p<0.05)。
参考来源 - 鸭肉风味及其在加工过程中的变化研究·2,447,543篇论文数据,部分数据来源于NoteExpress
以上来源于: WordNet
CO2 was not able to delay lowering of reducing sugar.
但CO2不能延缓大米还原糖的降低。
Sucrose is not a reducing sugar, which is why sugar water does not brown the same way.
蔗糖不是还原性糖,因此糖水不能起到上色的作用。
The change of reducing sugar content had strong correlation with the amylase activity.
糙米中还原糖含量的变化与淀粉酶活力变化趋势是一致的。
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